Posts on Twitter:

supporting great British Pubs :) RT : we're selling Pagoda's this year, email ago@melodycorporation.co.uk for prices. Ideal




we're selling Pagoda's this year, email ago@melodycorporation.co.uk for prices. Ideal




Tuesday Deals for at Tell us the code PIZZATUESDAY & Get 10% OFF for your deliveries. Check out our menu here & ORDER NOW (703) 356-2700, (703) 356-7018













“America’s Toughest Restaurant Reservation” just got a little easier!!! Rao’s, 455 East 114th Street, NYC Be a part of this and support our friends at






















In 2016, the average fast food dessert weighed an extra 71 grams and had 186 more calories than the average dessert 30 years earlier, the researchers found.







Chatbots allow you to better serve your customers and build long term loyalty at a surprisingly low cost. In our upcoming webinar, learn how to leverage chatbots for your restaurant










Learn something new every day about . There’s a plaque awarded by Japan’s Ministry of Agriculture, Forestry and Fisheries for establishments that are “Japanese Food and Ingredients Supporters”...






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youtube

New video by Matt Plapp: Messenger Marketing Interview With ManyChat Founder Mikael Yang https://youtu.be/n6dAeLwt4vM

youtube

New video by Matt Plapp: The Entrepreneur Life https://youtu.be/U5iUoEI9odY

flickr

Germaine’s by StreetsofWashington
Via Flickr:
Life magazine photographer Dick Swanson and his Vietnamese wife Germaine opened Germaine’s in Glover Park in 1978. The popular restaurant offered a sophisticated combination of Vietnamese and other Asian dishes in an elegant setting and was the place to see and be seen in the late 1970s/early 1980s.

youtube

New video by Matt Plapp: Profit First- Restaurant Marketing https://youtu.be/q-wQVaDYdVY